Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, korean ramen w/ venison. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Korean ramen w/ venison is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Korean ramen w/ venison is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Korean ramen w/ venison:
- Get 1 pkg. Korean style ramen noodles w/ spices & veg
- Take 1 oz. Venison (or other game meat) (already cooked…)
- Take 2/3 cup water
Instructions to make Korean ramen w/ venison:
- Slice meat as thinly as possible.
- Mix ingredients & simmer for 30 minutes, stirring occasionally.
So that’s going to wrap this up for this special food korean ramen w/ venison recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
