Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, outback steakhouse-style molasses brown bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Outback Steakhouse-style Molasses Brown bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Outback Steakhouse-style Molasses Brown bread is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have outback steakhouse-style molasses brown bread using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Outback Steakhouse-style Molasses Brown bread:
- Take 300 g warm water
- Take 5 g instant dry yeast
- Prepare 180 g whole wheat flour
- Get 21 g oil
- Take 21 g butter
- Prepare 80 g dark molasses
- Take 85 g honey
- Make ready 180-240 g bread flour
- Prepare 7.5 g cocoa
- Prepare 6 g salt
Steps to make Outback Steakhouse-style Molasses Brown bread:
- Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth.
- Mix dry ingredients together, then gradually incorporate with wet mixture.
- Cover and let rise for 60-90 minutes
- Shape into six smallish loaves, cover and let rise until doubled.
- Bake at 190 degrees Celsius (375F) for at least 20 minutes.
- Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes.
So that’s going to wrap it up with this special food outback steakhouse-style molasses brown bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
