Recipe of Speedy Fry fish and imlli ki chattni

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fry fish and imlli ki chattni. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Khatti Meethi imli Ki Chutney Recipe. Khatti Meethi imli Ki Chutney Recipe. Imli ki "Khati Methi" Chatni - Tamarind Sauce Recipe By Merium Pervaiz !! चाट हो या दही वड़ा इमली की इतनी खट्टी मीठी चटनी सच मानिये हर चाट मे यही डालकर खाएंगे Imli Ki Chatni. Recipes >> Zubaida Tariq Recipes > Imli Ki Chatni (Tamarind Chutney) by zubaida tariq.

Fry fish and imlli ki chattni is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Fry fish and imlli ki chattni is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have fry fish and imlli ki chattni using 26 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fry fish and imlli ki chattni:

1. Make ready Fish =1kg
2. Take Ginger garlic paste=1
3. Prepare Ajwaien=1tsp
4. Take Salt=1tsp or as u required
5. Get tbsp Laal mirch powder=1
6. Get Green chillies=1tbsp
7. Get Sirka=3tbsp
8. Prepare Lemon juice=2tbsp
9. Make ready tbsp Corn flour=4
10. Make ready Besan=5tbsp
11. Make ready Amchorr powder=1tsp
12. Make ready tsp Black pepper=1
13. Take tbsp Cooking oil=1
14. Get Sokha dhania sabut =1tbsp
15. Get Cinnamon powder=1tsp
16. Take Tikka masala=1tsp
17. Get Oil=for frying
18. Get Imli ki chutney
19. Make ready Imli=1 cup soaked in 1 cup water
20. Make ready Salt=1/2tsp or as ur taste
21. Make ready Chaat masalah=1tsp
22. Take pinch Ajwaien =1
23. Make ready Baking soda=1pinch
24. Make ready 1 cup Sugar=1/2 or
25. Make ready cup Water=2
26. Take tbsp Cornflour=2

Golden raisins, or sultanas, work very well. Imli Ki Chatni Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in chatni, achar, jam jelly and murabba. Find thousands of Urdu recipes. khajur imli ki chutney is a sweet and tangy condiment or chutney had with Indian chaats.

Instructions to make Fry fish and imlli ki chattni:

1. Fish ko achi tarha srson ky oil, r lemon juice ky 2 tbsp daal kar achi tarha mal kar 5 minute chor dyn phir paani sy dhoo lyn. aisa karny sy fish ki saari smell finish ho jati. Phir usko dry kar ky aik seedhi plater main pcs ko fork sy 1 by 1 kachoky laga lyn. R phala kar plater main pcs ko rakhyn. ab 1 by 1 saray masaly r sari cheezyn us par daal r soft hand sy mila lyn kh sara masalah isko lag jay r 2, 3 hours ky liyay rakh dyn.
2. Phir isko fry kar lyn. 1 time 15 minute tak phir oil sy nikal kar 5 minute rakhyn r phir 10 minutes ky liyay fry kryn.
3. Lijaya mazedar fish ready hy. Imli ki chattni r raita ky sath serve kryn.
4. Imli ki chatnni banay ka tarika: imli ko water main soaked kar ky strain kar lyn achi tarha. corn flour ko 3 4 tbsp water ky sath alag sy mix kar ky rakh lyn. paani r is pulp ko pan main main daal kar r baqi sb khuch add kar ky paka lyn 5 6 minute tak paka lyn. Last main chamach ko brabar hilatay huway corn flour wala mixture add kryn toh thick ho toh flame off kar dyn r thandi kar ky aik jaar main save kar lyn 1 month tak kharab nai ho gi. Lijyay imli ki chutney ready hy.

The recipie is listed in chatni, achar, jam jelly and murabba. Find thousands of Urdu recipes. khajur imli ki chutney is a sweet and tangy condiment or chutney had with Indian chaats. It is made with Seedless Dates, Jaggery and Tamarind. pressure cooked meethi chutney is Add more or less water to get a thick or diluted meethi chatni. Keep the heat to a low. Then add the spice powders - dry ginger powder, asafoetida (hing) and red Can I put shakar in imli chatni.

So that is going to wrap this up for this special food fry fish and imlli ki chattni recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!