How to Prepare Award-winning German Potato Salad Batch 2
by Abbie Bowen
German Potato Salad Batch 2
Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, german potato salad batch 2. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
German Potato Salad Batch 2 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. German Potato Salad Batch 2 is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have german potato salad batch 2 using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make German Potato Salad Batch 2:
Make ready For the boil
Prepare As needed water to boil potatoes in
Get 1 teaspoon salt
Take 1 pound new potatoes
Take Bacon
Prepare 4 slices bacon
Prepare 1-1/2 tablespoon ground Chicerones
Make ready 1 small onion
Take Deglaze and Spices
Make ready 1/4 cup distilled white vinegar
Take 1/4 cup parsley flakes
Make ready 3 tablespoons sugar
Make ready To taste salt
Get To taste ground white pepper
Instructions to make German Potato Salad Batch 2:
Wash and cut the potatoes into 6-8 pieces each. Cover with water and add the teaspoon of salt. Boil till fork tender. Reserve some of the water.
Fry the bacon till crispy. Remove from pan. Chop, and set aside.
Dice the onion and sauté in the bacon drippings until translucent.
Add the sugar, vinegar, potatoes and a bit of water, parsley, salt, and pepper. Add the Chicerones.
Stir well till the Chicerones are incorporated in. Add the bacon coating all the bacon. Pour the dressing over the potatoes.
Add a little potato water if too dry. Season with salt and pepper to taste if necessary. Serve I hope you enjoy!!
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