Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, japanese style french toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Japanese style french toast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Japanese style french toast is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese style french toast using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese style french toast:
- Get 2 slices thickly sliced bread (soft fluffy bread recommended)
- Prepare 2 eggs
- Get 1/4 cup fresh milk
- Prepare 1 tbsp sugar
- Take 1 tbsp mirin
- Prepare 1/2 tbsp soy sauce
Steps to make Japanese style french toast:
- Trim away the crust of your bread and cut each slice into two rectangular pieces.
- Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that.
- Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft.
- Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered.
- French toast should be golden brown and fluffy. Enjoy with butter and maple syrup.
So that is going to wrap this up with this special food japanese style french toast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
