Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed zucchini turkish style. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed zucchini Turkish style is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuffed zucchini Turkish style is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed zucchini Turkish style:
- Make ready 2.50 pound zucchini about 3 large
- Make ready 1 lbs finely ground beef or lamb meat
- Make ready 1 cup finely chopped parsley
- Prepare 1 large finely chopped onion squeezed
- Get 1 teaspoon salt
- Get 1 teaspoon allspice
- Get 2 tablespoon tomatoes paste
- Get 2 gloves of garlic chopped fine
- Make ready 2 tablespoon olive oil
- Get 1/4 cup bread crumbs
- Prepare Can tomatoes sauce
- Make ready Yogurt
Instructions to make Stuffed zucchini Turkish style:
- Wash zucchini cut 2 inc and core
- Mix meat with all the ingredients roll meat balls and stuff the squash like that
- Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
- Serve with yogurt on top enjoy
- I had extra meatballs so I stuffed mushrooms
So that’s going to wrap this up for this special food stuffed zucchini turkish style recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
