Recipe of Homemade Pizza bake with zucchini crust

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pizza bake with zucchini crust. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

While the zucchini crust is baking, heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Zucchini Pizza Bake Haiku: "Don't hate my review! I made the 'crust' more like - crust.

Pizza bake with zucchini crust is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Pizza bake with zucchini crust is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook pizza bake with zucchini crust using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pizza bake with zucchini crust:

1. Take 4 c shredded unpeeled zucchini (about 2 large zucchini)
2. Prepare 1/2 tsp salt
3. Take 1/2 c Italian style bread crumbs
4. Take 1 tsp minced garlic
5. Prepare 2 eggs lightly beaten
6. Take 1/2 c grated parmesan cheese
7. Take 3 c shredded mozzarella cheese
8. Get 1 c shredded Monterey Jack cheese
9. Make ready 1 tsp olive oil
10. Prepare 1 lb ground beef
11. Prepare 1/2 an onion, chopped
12. Get to taste Salt & pepper
13. Make ready 1 (15 oz) can tomato sauce
14. Make ready 1 tsp Italian seasoning
15. Take 1/2 c sliced fresh mushrooms
16. Make ready 1/2 c sliced black olives

No one can even tell that there's zucchini in the dough! I always cook and bake with pure sea salt! Shredded zucchini is the surprise base ingredient in this pizza crust recipe. This green summer veggie gives it a whole new spin and keeps pizza healthy.

Instructions to make Pizza bake with zucchini crust:

1. Preheat oven to 400 degrees.
2. Place zucchini in a colander and sprinkle with salt. Let drain for 15 minutes then squeeze out the moisture.
3. Combine zucchini, eggs, parmesan, 1 c mozzarella and 1/2 c Monterey Jack, bread crumbs and garlic in a large bowl. Press the mixture into a lightly greased 9x13 baking dish. Bake uncovered in the preheated oven for 20 minutes.
4. Cook ground beef and onion in a large skillet over medium high heat with olive oil. Heat until cooked through and no longer pink. Drain and discard any excess grease. Stir in tomato sauce, salt & pepper (to taste) and Italian seasoning.
5. Spoon meat mixture over baked zucchini crust. Sprinkle remaining mozzarella and Monterey Jack over top. Top with mushrooms and olives.
6. Bake for 20 mins or until heated through. Let stand for 5 minutes before serving.
7. All done!

Shredded zucchini is the surprise base ingredient in this pizza crust recipe. This green summer veggie gives it a whole new spin and keeps pizza healthy. Place the zucchini in a microwave-safe bowl, and cook on high. How to Make Zucchini Pizza Crust. I love cooking with zucchini because it's nutritious and versatile.

So that’s going to wrap it up with this exceptional food pizza bake with zucchini crust recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!