Recipe of Favorite Stir Fried Asparagus, Wiener Sausages and Tofu

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, stir fried asparagus, wiener sausages and tofu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir Fried Asparagus, Wiener Sausages and Tofu is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stir Fried Asparagus, Wiener Sausages and Tofu is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have stir fried asparagus, wiener sausages and tofu using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Asparagus, Wiener Sausages and Tofu:

1. Prepare one package Tofu
2. Get Asparagus
3. Prepare Wiener sausages
4. Take Oyster sauce
5. Take Sake
6. Take Mirin
7. Get Katakuriko
8. Get Salt and pepper
9. Prepare Vegetable oil

Steps to make Stir Fried Asparagus, Wiener Sausages and Tofu:

1. Thoroughly drain the tofu. Cut into 1.5-2 cm cubes.
2. Cut both the asparagus and the wiener sausages into 2 cm.
3. Dredge the tofu in katakuriko.
4. Heat vegetable oil in a frying pan, and fry the ingredients from step 2 on strong medium heat for about 2-3 minutes.
5. Make an opening in the center, and add the tofu. Stir while crushing the tofu to your preference.
6. Add sake, mirin, and oyster sauce in order, and stir vigorously while checking the taste, adding salt and pepper to taste. Turn off the heat after the flavoring has been evenly distributed.
7. Transfer to plates and serve.

So that is going to wrap it up for this exceptional food stir fried asparagus, wiener sausages and tofu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!