How to Make Any-night-of-the-week Corn Salsa in Papad Tacos

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, corn salsa in papad tacos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Corn Salsa in Papad Tacos is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Corn Salsa in Papad Tacos is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook corn salsa in papad tacos using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Corn Salsa in Papad Tacos:

1. Prepare For Salsa :
2. Make ready 1 Medium size onion chopped
3. Get 1 Tomato chopped
4. Prepare 1 Cup sweet corns steamed or boiled
5. Make ready 1 Red bell pepper chopped
6. Prepare 1 Chopped green chillies
7. Get 1 Tablespoon chopped coriander
8. Prepare 1 Tablespoon chopped jalapeños
9. Take 1 Tablespoon lemon juice
10. Take 1 Tablespoon honey
11. Prepare 1 teaspoon Crushed black pepper
12. Prepare 1 Teaspoon or according to taste Salt
13. Prepare 1/2 Tablespoon extra virgin olive oil
14. Get For Tacos Dressing :
15. Get 8 Small size ready to use Papad
16. Make ready As required iceberg leaves
17. Get As required Red salad leaves

Instructions to make Corn Salsa in Papad Tacos:

1. First of all, wash all vegetables nicely and finish cutting and chopping
2. Now take a bowl add chopped onion, tomato, corns, bell pepper, chillies, jalapeños, coriander, lemon juice, black pepper, salt, olive oil and honey
3. Mix all to gather nicely and keep aside
4. Now to prepare papad tacos, take a pan heat it and roast your papad from both side nicely. while the papad is hot it can be mould in a desired shape so once it is roasted, roll in on a rolling pin as shown in picture. Repeat the step with rest of the papad and keep them aside
5. Now you can start arranging your papad tacos but make sure that you arrange this just before serving otherwise papad will become soggy
6. Take papad keep some red salad leaves on it then some iceberg and a spoon of corn salsa
7. Repeat the step with rest of the papad - Once done serve it and enjoy….

So that is going to wrap this up with this special food corn salsa in papad tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!