Simple Way to Make Super Quick Homemade Oyster Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, oyster stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oyster Stew is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Oyster Stew is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook oyster stew using 19 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Oyster Stew:

1. Make ready 4 Tbs Butter
2. Prepare 1 medium Celery Stalk, finely diced
3. Take 1 medium Garlic Clove, minced
4. Make ready 2 Tbs White Flour
5. Get 2 cups Milk
6. Make ready 1/2 cup Heavy Cream
7. Prepare 1/2 tsp Onion Powder
8. Take 1/2 tsp minced Fresh or Freeze Dried Parsley Flakes, plus some for dusting
9. Get 1/2 tsp Kosher Salt
10. Prepare 2 cup fresh Oysters packed in Oyster liquor
11. Prepare 1 grind or two of Ground Black Pepper
12. Prepare Cook
13. Get About an hour before cooking, measure out the milk, cream, and oysters to get to room temperature. Prepare the rest of the ingredients
14. Make ready Melt the butter in a soup pot over medium heat. Stir in the celery and garlic and cook until soft
15. Take Add the flour and stir until the roux gets a light tan in color
16. Take Slowly add the milk and cream to the roux, stirring constantly
17. Get Stir the Onion Powder, Parsley, and Salt into the stew. Reduce heat to medium-low; continue cooking and stirring until the mixture bubbles and thickens, 5 to 7 minutes. Reduce heat to barely simmer
18. Get Add the oysters with the liquid from the container to the mixture; cook until the edges of the oysters curl, and slightly thickened, about 5 minutes more. Season with pepper and serve immediately
19. Prepare Ladle into bowls, dust with parsley, and serve along with crusty bread

Instructions to make Oyster Stew:

1. .

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