Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed tofu with fried shallots and oyster sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Steamed Tofu with Fried Shallots and Oyster Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Make ready 1 pressed / soft tofu
- Make ready Some fried shallots
- Take 1 tbsp oyster sauce
- Take 1 tsp soy sauce
- Prepare 1/2 tsp sesame oil
Instructions to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Deep fry some shallots till golden brown and set aside.
- Steam the tofu in high heat for 5 minutes.
- Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.
So that is going to wrap it up with this special food steamed tofu with fried shallots and oyster sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
