20/08/2020 18:09

Recipe of Perfect Soft Toasts with Fruits

by Fanny Owens

Soft Toasts with Fruits
Soft Toasts with Fruits

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soft toasts with fruits. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soft Toasts with Fruits is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Soft Toasts with Fruits is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook soft toasts with fruits using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soft Toasts with Fruits:
  1. Make ready 1 cup or less (7 oz) milk
  2. Prepare 1 egg
  3. Get Sugar to taste (1/2 tablespoon)
  4. Get 4 pieces white bread (or any that you like)
Instructions to make Soft Toasts with Fruits:
  1. Mix milk with egg and sugar in a large bowl
  2. Dip bread into the milk. If you want toasts to be extra soft, leave bread in milk for a couple of minutes
  3. Heat a large skillet/frying pan over low heat. If you want toasts to turn extra brown and a bit crispy, coat with cooking spray or olive oil
  4. Take out bread from milk and put onto the pan and cook on each side for approx. 2.5 minutes until browned (depends on the slices thickness). Flip with a spatula to avoid burns or scratching the surface of the pan
  5. Dust toasts with powdered sugar

So that is going to wrap this up for this special food soft toasts with fruits recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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