Step-by-Step Guide to Make Ultimate Apple Cinnamon Rose Tarts

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple cinnamon rose tarts. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Cinnamon Rose Tarts is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Apple Cinnamon Rose Tarts is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cinnamon Rose Tarts:

1. Take For Pie Crust :
2. Take 100 grams flour
3. Get 50 grams unsalted butter
4. Prepare 1/4 tsp salt
5. Take 1/4 tsp sugar
6. Get 2.5 tbsp cold water
7. Get for the roses :
8. Prepare 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
9. Prepare 50 grams sugar
10. Take 10 grams unsalted butter
11. Prepare 1/4 tsp Cinnamon Powder

Steps to make Apple Cinnamon Rose Tarts:

1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
4. Bake in 350°F for 25-30 minutes - Enjoy!

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