Recipe of Speedy 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 🌶🐟🥗masala fried fish🥗🐟🌶. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

🌶🐟🥗MASALA FRIED FISH🥗🐟🌶 is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶 is something which I have loved my whole life. They are fine and they look wonderful.

Spicy Kerala Fish Curry Recipe! 🐟 🌶️ Masala fried fish is a south Indian recipe in which fish simmered and marinated in an awesome spicy masala and cooked to perfection. Some Indigenous American types are cooked by coating fish with semolina and egg yolk. Any south Indian non-vegetarian food is imperfect with no Masala Fish Fry.

To begin with this recipe, we have to prepare a few components. You can have 🌶🐟🥗masala fried fish🥗🐟🌶 using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶:

1. Prepare 1 kg cod or any white fish fillet ( fresh or frozen and defrosted
2. Make ready 5 tbs lemon juice
3. Make ready 1 tsp red chilli powder
4. Make ready 1/2 tsp red chilli flakes
5. Get 1/2 tsp turmeric powder
6. Get 1 tsp chat masala
7. Take 1 egg
8. Make ready 1 tsp salt
9. Make ready 1 tbs garlic paste
10. Make ready 1 tsp heapedfl coriander powder
11. Make ready 1 tsp garam masala powder
12. Make ready 4-5 tbs gram flour, corn flour or plain flour
13. Make ready Oil for frying

Ingredients for Masala Fried Fish Recipe. Masala Fried Fish is a very popular recipe. Cut the fish into pieces removing the fins, bones, and intestines. Make deep cuts on each fish piece.

Steps to make 🌶🐟🥗MASALA FRIED FISH🥗🐟🌶:

1. In a bowl add all the ingredients (EXCEPT THE GRAM, CORN or PLAIN FLOUR) mix well.
2. Add the fish pieces in the marination mix well cover and keep in the fridge for 15 to 20 minutes.
3. Heat the oil in a non-stick pan. - - Now sprinkle the gram,corn or plain flour on the fish pieces on both sides and fry till gets golden, on medium flame.
4. Once fried place the fish on paper towel to drain extra oil, sprinkle chat masala on the fish. - - serve hot.♨️

Cut the fish into pieces removing the fins, bones, and intestines. Make deep cuts on each fish piece. Combine all spices, along with salt, tamarind, onion, and vinegar. Masala fried fish updated their cover photo. This fried fish masala was an experiment few weeks back and it was a winner at home.

So that is going to wrap it up for this special food 🌶🐟🥗masala fried fish🥗🐟🌶 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!