Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fish fried with salted eggs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Fried with Salted Eggs is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fish Fried with Salted Eggs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fried with Salted Eggs:
- Get Fish
- Get Salted Eggs Yolks
- Take Curry Leaf
- Get Sugar
- Get Chopped Chili's
- Make ready Salted Butter
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that’s going to wrap it up for this exceptional food fish fried with salted eggs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
