Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, twice fried potatoes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Twice Fried Potatoes is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Twice Fried Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have twice fried potatoes using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Twice Fried Potatoes:
- Get 8 small red potatoes
- Make ready 1-1/2 cup all purpose flour
- Take 1 teaspoon kosher salt
- Prepare 1 teaspoon ground black pepper
- Get 1/2 cup vegetable oil to fry in
- Get As needed kosher salt, I used 1 teaspoon
Instructions to make Twice Fried Potatoes:
- Heat the oil.
- Cut the potatoes into 2 bite sized pieces.
- Fry the potatoes for 2 minutes per side
- Mix the flour with the salt and pepper, this is the same flour mixture for the Greek Inspired Fried Pork Sandwich recipe I also used the same oil to fry in. I floured the potatoes before the pork so as not to cause cross contamination.
- Add the potatoes that you just fried coating all the pieces. Fry the rest of the potatoes pieces and do the same.
- Take out of the flour and set aside
- Fry the potatoes in batches with the flour on them
- Move to paper towels and repeat till done. Serve I hope you enjoy!!
So that’s going to wrap it up for this special food twice fried potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
