Recipe of Quick Easy Stuffed Baked Tomatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy stuffed baked tomatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Stuffed Baked Tomatoes is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Easy Stuffed Baked Tomatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy stuffed baked tomatoes using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Stuffed Baked Tomatoes:

1. Take Degree Preheated Oven
2. Take Ripe Medium Size Tomatoes (5-7 ounces in size)
3. Take Reserved Liquid and Pulp from the Tomatoes
4. Prepare (1/2 to 3/4 Cup) Italian Style Breadcrumbs
5. Get Table Salt
6. Get Fine Grind Black Pepper
7. Make ready Garlic Powder
8. Make ready Onion Powder
9. Prepare Granulated Sugar
10. Make ready Parmesan Cheese
11. Prepare Freshly Grated Sharp Cheddar Cheese
12. Prepare Extra Virgin Olive Oil
13. Make ready \4 Cup Fresh Chopped Parsley

Steps to make Easy Stuffed Baked Tomatoes:

1. Core and slice off the tops of tomatoes.
2. Using a small spoon, gentley remove seeds and pulp from tomatoes. Reserve all liquid and pulp in a mixing bowl. I use a serrated grape fruit spoon.
3. Lightly salt the insides of the tomatoes and place upside down on a plate to finish draining. (15-20 minutes or so)
4. While tomatoes are draing, mix all ingredients together at once in a mixing bowl. You may not need all the bread crumbs depending on how much liquid and pulp you have. Start with 1/2 cup bread crumbs and add more from there, until you have the consistancy that you like. Also if using dried parsley use much less, maybe 1 tablespoon. Use any kind of good melting cheese that you have on hand.
5. Carefully stuff each tomato with the mixtue and bake at 350 degrees for 30 minutes or so. If you want your stuffing more brown on the top, place under the broiler for a minute or so.

So that’s going to wrap it up for this special food easy stuffed baked tomatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!