Steps to Make Homemade Scrambled Eggs Croissant-wich

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, scrambled eggs croissant-wich. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Scrambled Eggs Croissant-wich is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Scrambled Eggs Croissant-wich is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have scrambled eggs croissant-wich using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs Croissant-wich:

1. Make ready Fresh Tomato,
2. Take Eggs,
3. Take Unsalted Butter,
4. Make ready Leftover Croissants,
5. Get Mayo, For Spreading
6. Prepare Sea Salt,
7. Prepare Black Pepper,
8. Prepare Scallions / Chives / Parsley, For Garnishing

Instructions to make Scrambled Eggs Croissant-wich:

1. Bring a pot of water to a boil. - Slit 2 cuts to create a "x" at the bottom of the tomato. - Blanch for 45 secs. - Remove from heat and plunge into iced water. - Peel off the skin. - Dice and set aside.
2. Add eggs and butter on a bain marie or a double boiler. - Keep stirring until the butter has melted. - Continue stirring until the eggs are sticking to the sides. - This should be the consistency of scrambled eggs, not too runny and not too cooked.
3. Remove from heat, the eggs will still continue to cook. - Set aside.
4. Slice the croissants into halves, but all the way thru'. - Spread some mayo. - Lightly toast in a skillet, mayo side down.
5. Remove from heat and assemble: eggs, tomatoes, greens, salt and pepper. - Serve immediately.

So that’s going to wrap this up for this special food scrambled eggs croissant-wich recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!