Easiest Way to Prepare Homemade Sweet plantains & egg fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet plantains & egg fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This traditional South America and Caribbean side dish adds a nice sweetness to any meal. All Reviews for Sauteed Sweet Plantains (Tajaditas Dulces de Platano). The best plantains for this maduros recipe are the ones that have very black skins and tender flesh. Try this easy fried plantains recipe.

Sweet plantains & egg fry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sweet plantains & egg fry is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sweet plantains & egg fry using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet plantains & egg fry:

1. Prepare large yellow ripen plantains
2. Take Salt
3. Prepare Sugar
4. Make ready Eggs
5. Make ready Adobo
6. Get Oil

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Instructions to make Sweet plantains & egg fry:

1. Slice each plantain into half inch slice diagonal
2. Fry both sides about 3 1/2 mins then flip between until black or brown keep in mind just because it’s black is not burn it’s actually very yummy yellow inside ! Once done sprinkle sugar
3. Cracking eggs on the pan & pop the yolk add salt and adobo sprinkled across & once fry flip it over and fry 1 minute will be done ✅

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