23/08/2020 17:34

Easiest Way to Prepare Super Quick Homemade Quick Ruben Crescent Bake

by Rosetta Fuller

Quick Ruben Crescent Bake
Quick Ruben Crescent Bake

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, quick ruben crescent bake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Quick Ruben Crescent Bake This is so easy to make & is really filling. Great for nights when you don't want to get complicated in the kitchen. Quick Ruben Crescent Bake step by step. Place half of the cheese on top of the pastry.

Quick Ruben Crescent Bake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Quick Ruben Crescent Bake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Quick Ruben Crescent Bake:
  1. Make ready 2 8 oz Pillsbury Crescent Pastry Sheets
  2. Prepare 1 lb Sliced Swiss Cheese
  3. Get 1 1/4 lb Sliced Deli Corned Beef
  4. Take 14 oz Sauerkraut rinsed & drained
  5. Make ready 2/3 cup Thousand Island Salad Dressing
  6. Get 1 Egg White

Grease a small baking sheet with cooking spray. DIRECTIONS Unroll one tube of crescent dough into one long rectangle: seal seams and perforations. This is so easy to make & is really filling. Great for nights when you don't want to get complicated in the kitchen.

Steps to make Quick Ruben Crescent Bake:
  1. Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
  2. Bake at 375° for 10 minutes or until golden brown.
  3. Place half of the cheese on top of the pastry.
  4. Top with all of the corned beef.
  5. Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
  6. Top with remaining cheese.
  7. Press the 2nd pastry across the top.
  8. Quickly whisk the egg white in a small bowl then brush over the pastry.
  9. Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.

This is so easy to make & is really filling. Great for nights when you don't want to get complicated in the kitchen. Top with corned beef, Swiss cheese and sauerkraut. Place sauerkraut in the bottom of the prepared dish. Top with tomato slices and drizzle with salad dressing.

So that is going to wrap this up for this exceptional food quick ruben crescent bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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