27/09/2020 22:50

Steps to Make Perfect Steamed Eggs w/ rice and shrimp

by Carolyn Abbott

Steamed Eggs w/ rice and shrimp
Steamed Eggs w/ rice and shrimp

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, steamed eggs w/ rice and shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Eggs w/ rice and shrimp is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Steamed Eggs w/ rice and shrimp is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have steamed eggs w/ rice and shrimp using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed Eggs w/ rice and shrimp:
  1. Prepare Eggs
  2. Take Large Eggs
  3. Prepare Stock
  4. Prepare Shrimp (Shell-On)
  5. Get Soy Sauce
  6. Get Veggies
  7. Take Celery
  8. Make ready Sm. Onion
  9. Get Ginger
  10. Make ready Garlic
  11. Take Chilli Flakes
  12. Take Corn Starch
  13. Take Glugs White Cooking Wine
  14. Get Glugs Soy Sauce
  15. Take Water (Just enough to dissolve corn starch)
  16. Make ready Rice
  17. Get (At your own discretion)
  18. Get Toppings
  19. Get Sesame Seeds
  20. Take Sesame Oil
  21. Make ready Soy Sauce
Steps to make Steamed Eggs w/ rice and shrimp:
  1. Prepare vegetables and shrimp while cooking rice. Boil shells of shrimp in stock. Put aside.
  2. Sauté garlic, onion and ginger. Then add celery, followed by shrimp. Don’t overcook celery, try to keep some crunch. Add wine, then soy sauce. Lastly, cornstarch dissolved in a splash of cold water. Simmer 2 mins.
  3. Beat eggs vigorously with whisk. Add room temp stock and beat mixture. Steam eggs in simmering water. Add about a quarter inch of water to a big pot and put a plate upside down in the water. Place a bowl on the plate and add the eggs. Steam about 12 minutes in SIMMERING water COVERED. Or… use a steamer.
  4. Top with sesame oil and lite soy sauce. Green onions would also be appropriate.

So that is going to wrap it up with this special food steamed eggs w/ rice and shrimp recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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