Steps to Make Super Quick Homemade Vietnamese Chicken Loodoo Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vietnamese chicken loodoo soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vietnamese Chicken Loodoo Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Vietnamese Chicken Loodoo Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have vietnamese chicken loodoo soup using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Chicken Loodoo Soup:

1. Get 3 medium chicken thighs
2. Prepare 3 slices ginger about 1/4” each
3. Make ready 3 big cloves of garlic crushed
4. Make ready 1 medium carrot cut in half
5. Get 1 medium onion peeled
6. Get 5 1/2 cups water
7. Prepare 1/2 TBS salt
8. Take Some grounded black pepper
9. Prepare 1 TBS sugar
10. Make ready 1 1/2 TBS fish sauce
11. Prepare Green onion and cilantro
12. Prepare Some thinly sliced onions
13. Get Few wedges of lime or lemon
14. Prepare 1 1/2 cup fresh noodles tightly packed (for large bowl)
15. Prepare 4 cups water
16. Take 1/2 TBS salt

Steps to make Vietnamese Chicken Loodoo Soup:

1. All of this can be found at any Asian markets.
2. Put chicken in a medium pot with ginger, garlic, carrot, onion and 5 1/2 cup of water. Add the 1/2 TBS of salt and black pepper. Put on medium high, bring to a boil. Turn to medium, boil for another 25 to 30 minutes. Stick a fork to the chicken. Remove fork, water has to be clear, If not, cook for few more minutes. Do not over cook chicken. Remove chicken. Turn to medium low heat, close lid and simmer for 1 hour.
3. After one hour, strain the stock to another pot and discard all solid matter. Bring to boil, season with 1 TBS of sugar and 1 1/2 TBS of fish sauce. Keep at low heat.
4. Meanwhile, boil about 4 cups of water with 1/2 TBS of salt for noodles.
5. While waiting for the water to boil, have a bowl ready. Chop green onion, slice the onion. Cut the chicken into strips.
6. Mix some Hoisin sauce and Chili Garlic sauce in a small dish to dip the chicken in for extra flavors.
7. When water is boiled, put in noodles. Stir for 2 minutes. Strain noodles, transfer to bowl immediately, put chicken and onion on top. Pour stock in (6 or 7 ladle), sprinkle green onion and add cilantro for garnish. Put a tsp of Chilli Garlic if you like it spicy. Squeeze some lime or lemon for tartness.
8. I hope a bowl of my Vietnamese Chicken Loodoo will keep you warm on a rainy and windy day😊.

So that is going to wrap it up with this special food vietnamese chicken loodoo soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!