Recipe of Homemade Lentil & Brown Rice Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lentil & brown rice soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentil & Brown Rice Soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Lentil & Brown Rice Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lentil & Brown Rice Soup:

1. Make ready dried lentils, sorted & rinsed
2. Take medium carrots
3. Take garlic, minced
4. Make ready canned diced tomatoes
5. Get chicken broth
6. Take water
7. Make ready long grain brown rice
8. Make ready dried basil
9. Prepare dried oregano
10. Make ready dried thyme
11. Make ready Bay leaf
12. Prepare dried parsley
13. Get salt
14. Get black pepper

Steps to make Lentil & Brown Rice Soup:

1. Chop carrots into 1/4 inch pieces.
2. In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
3. Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
4. Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.

So that is going to wrap this up with this special food lentil & brown rice soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!