How to Prepare Quick Ogbonor with Okro soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ogbonor with okro soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ogbonor with Okro soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Ogbonor with Okro soup is something which I’ve loved my entire life. They are fine and they look wonderful.

Ingredients for Ogbono Soup cooked with Okra You can vary the quantities of Ogbono and Okra below depending on which one you want to have more of. See more Nigerian recipes: http://bit.ly/NigerianRecipes See more information about this recipe by clicking "Show More" below. Egusi and Ogbono Soup Combo Some people like their Ogbono soup plain, with no added vegetables, others would not touch it unless there is some kind of vegetable in it. A third group love their Ogbono Soup with Okra.

To get started with this particular recipe, we have to first prepare a few components. You can have ogbonor with okro soup using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ogbonor with Okro soup:

1. Prepare 1/2 Cup Ogbonor(Grounded)
2. Make ready 1 small Okpei(Ground with d Ogbonor)
3. Make ready 1 kg Beef
4. Make ready 2 Red onions (Sliced and grated)
5. Make ready 10 sticks Okro(Grated)
6. Prepare 1 Tbs Crayfish
7. Make ready 2 Tsp dry pepper
8. Prepare cubes Knorr
9. Prepare 1 Cooking spoon palm oil
10. Get Salt

Stir the ogbono oil mixture into the soup and simmer it until it becomes thick and stretchy. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds (wild African bush mango seeds). This is one of the first soup, after Okra soup, given to kids when trying to introduce them to Nigerian soups. Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup.

Steps to make Ogbonor with Okro soup:

1. Wash ur meat and season with knorr,salt and sliced onions and Cook till it generates own stock,den add more water and Cook till soft.
2. Wash ur Okro and grate,set aside
3. In a small bowl pour in ur Ogbonor,add oil and mix properly,then add it along with d bowl inside ur post of boiling beef.
4. Check to see if d Ogbonor has melted and set aside.
5. Check ur beef if its done and d stock reduced,
6. Add ur Ogbonor into d beef and add,crayfish,onions and dry pepper and Cook for abt 4 mins.
7. Add ur Okro and Cook for anoda 2-3mins.
8. Ur Ogbonor soup with Okro is ready.
9. Can serve with any swallow of choice.

This is one of the first soup, after Okra soup, given to kids when trying to introduce them to Nigerian soups. Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. How to make Ogbono draw One reason Ogbono Soup will taste bland even after adding enough ingredients is that you did not cook it long enough. Apon soup, Ikhiavbo soup, and Okro soup are basically the same soups but with different origins. The same way, egwusi, ogbono, ewedu and ohere are generally called soups.

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