Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot potato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock pot potato soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Crock pot potato soup is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot potato soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock pot potato soup:
- Get 1 bag (30 ounce) frozen potatoes
- Make ready 1 can (32 ounce) chicken broth
- Get 1 can cream of chicken soup
- Get 1 package cream cheese
- Get 1/2 cup diced bacon
- Take 1 cup shredded cheddar cheese
- Prepare 1 packet hidden valley ranch powder
Instructions to make Crock pot potato soup:
- Put the potatoes, soup, broth, and half of the bacon in the crock pot, set it on low for 7 to 8 hours
- On the last hour dice up the cream cheese and stir in. Once it is melted, serve with shredded cheddar cheese and more bacon. Enjoy,
- Update…I started using the frozen potatoes with the peppers and onions in them, and added a few packages of hidden valley ranch powder…..nice upgrade!
So that’s going to wrap this up with this special food crock pot potato soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
