Recipe of Quick Corn Onion Soup (Healthy and Light)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corn onion soup (healthy and light). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Corn Onion Soup (Healthy and Light) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Corn Onion Soup (Healthy and Light) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have corn onion soup (healthy and light) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corn Onion Soup (Healthy and Light):

1. Get 2 onions
2. Make ready 5-6 cloves garlic cloves
3. Make ready 1/4 cup sweet corn
4. Get 1/4 cup peas
5. Get 1 tbsp black pepper
6. Get As per taste Black salt
7. Prepare 2 tbsp butter
8. Prepare 1/2 tbsp hing for tadka
9. Make ready 1 tbsp corn flour

Instructions to make Corn Onion Soup (Healthy and Light):

1. First take onion, garlic, corn and peas.
2. Chop them.
3. Now take a jar and put 1/2 cup corn in it and make paste.
4. After that put a kadhai on gas in low flame and add butter, chopped onion, garlic and stir for 5 mins.
5. Now off the gas and let them cool after that pour onion and garlic in jar and make a paste.
6. Now again put a kadhai or cooker on gas in low flame, add butter, some chopped onion and add pastes of corn and onion, garlic, peas and corn.
7. Now the time to add water and boiled for 5 mins and add black salt and black pepper and stir.
8. If u want running soup then it's ready. Otherwise you can add corn flour and mix in water and add them, so the consistency of soup is now thick.
9. Now your hot soup is ready🍲 to enjoy.

So that’s going to wrap it up with this special food corn onion soup (healthy and light) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!