Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy beefy potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Beefy Potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cheesy Beefy Potatoes is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy beefy potatoes using 4 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Beefy Potatoes:
- Make ready 1 1/2 lb ground beef
- Take 1 lb vegetable of your choice
- Get 6 oz cheddar cheese
- Get 6 medium to large potatoes
Steps to make Cheesy Beefy Potatoes:
- peel, dice and boil potatoes for 10 minutes
- drain potatoes and transfer to frying pan with some olive or veg oil
- cook for another 10 mins, until center is soft
- feel free to lightly season potatoes
- begin cooking ground beef in another pan until brown, then drain
- preheat oven at 375°F
- put your vegetable on to boil
- grate plenty of cheese
- spray or grease baking pan.
- load potatoes into pan evenly
- spread clumps of cheese on top of potatoes
- add ground beef evenly on top of potatoes and cheese layer
- add vegetables and then heap lots of cheese on top.
- bake for 10 minutes, unt cheese is melted
So that’s going to wrap it up for this exceptional food cheesy beefy potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
