Simple Way to Make Any-night-of-the-week Beef Stew
by Samuel Allison
Beef Stew
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Beef Stew is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have beef stew using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew:
Make ready (2.5 Lbs) Chuck Roast
Make ready (2) Cups of beef broth
Prepare (6) Tbsp of Olive Oil
Get (3) Tbsp of Butter
Get (3/4) Cup of Flour
Make ready to taste Salt and Pepper
Take (2) Tbsp of Balsamic Vinegar
Prepare (1) Onion, diced
Take (1) Large can diced tomatoes
Get (5) Potatoes, diced. Skin on
Make ready (5) Carrots, skinned and cut into 2 inch pieces
Make ready (4) Cups of water. (Approximately)
Instructions to make Beef Stew:
Dice Chuck Roast into 1inch pieces.
Put flour, salt and pepper into a large bowl. Add diced Chuck Roast. Mix/coat well.
In a cast iron pan, heat Olive Oil, butter. Fry the flour coated Chuck Roast until dark brown, in batches as not to over fill pan. Add in Balsamic Vinegar to first batch.
In a large pot, add the beef broth and diced tomatoes.
Dice potatoes, carrots and Onion.
Add all of the fried Chuck to pot. Add the remaining juices from cast iron pan to pot. Add the water.
Add all the vegetables to pot. At this point make sure there is enough water in pot to cover everything well.
Cover and simmer on very Low for 4-5 hour's. Checking every few hours on the liquid. Add some water when or if you need to.
Enjoy with some cornbread or bread and butter.
So that’s going to wrap this up with this exceptional food beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!