Recipe of Speedy Ginisang Corned Beef | My Style | Pinoy Style

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, ginisang corned beef | my style | pinoy style. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. My Style

To get started with this particular recipe, we have to first prepare a few components. You can have ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:

1. Prepare Canned Corned beef
2. Make ready Chopped tomatoes (4pcs)
3. Take Minced garlic (2 clove)
4. Make ready Chopped red onion
5. Take Magic Sarap (salt replacement)
6. Take Pepper
7. Get 1/4 cup water
8. Take Cooking oil

Steps to make Ginisang Corned Beef | My Style | Pinoy Style:

1. In a medium heated pan with cooking oil, sauté tomatoes.
2. 2. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. 1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served.

So that’s going to wrap this up with this special food ginisang corned beef | my style | pinoy style recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!