Simple Way to Prepare Homemade Grilled Chicken Pita

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, grilled chicken pita. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Chicken Pita is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Grilled Chicken Pita is something that I’ve loved my whole life.

Fill each pita half with chicken, cucumber, tomatoes, onion and cheese; drizzle with sauce. Top with yogurt sauce and a wad of alfalfa sprouts. Add salt and pepper, to taste. Fold up the sides of the pita and enjoy!

To get started with this particular recipe, we must prepare a few components. You can have grilled chicken pita using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grilled Chicken Pita:

1. Make ready 1 chicken breast; butterflied
2. Take 1 pita
3. Make ready 2 tbsp hummus
4. Get 1/2 tomato
5. Get 1/2 cucumber
6. Prepare 2 tbsp tahini
7. Take 1 Tzatziki
8. Make ready 1 feta cheese
9. Prepare 1 salt and pepper
10. Make ready 1 dash paprika
11. Make ready 1 dash onion powder
12. Make ready 1 dash garlic powder
13. Prepare 1 dash turmeric
14. Take 1 dash dried dill
15. Take 1 drizzle vegetable oil

This recipe is great for a quick summer dinner. In a medium bowl, combine all chicken ingredients together and allow to marinate at least two hours. Heat to a medium-high and add chicken. Remove chicken from marinade; discard marinade.

Instructions to make Grilled Chicken Pita:

1. Toss breast in vegetable oil. Season breast with dried spices. Grill each side approximately 5-10 minutes each side or until chicken reaches 165º.
2. Small dice tomato and cucumber. Toss with tahini. Set aside.
3. Cut open pita. Season with olive oil, salt, and pepper and grill very briefly if desired.
4. Spread hummus in pita. Add sliced or diced chicken breast. Add veggie mix, feta, and tzatziki.
5. Variations: Fresh dill, basil, tarragon, parsley, chervil, oregano, thyme, caramelized red onions, rice, pickled red cabbage.

Heat to a medium-high and add chicken. Remove chicken from marinade; discard marinade. Spread reserved mayonnaise mixture over pita breads; top with the lettuce, chicken, bacon and cheese. I was always a fan of the chicken gyros and the giant salads. These pitas are a combo of the two.

So that’s going to wrap this up with this special food grilled chicken pita recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!