Recipe of Quick White Chicken "Pizzie"

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white chicken "pizzie". It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

White Chicken "Pizzie" is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. White Chicken "Pizzie" is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook white chicken "pizzie" using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make White Chicken "Pizzie":

1. Make ready Sauce
2. Make ready 1 cup Milk
3. Prepare 3/4 tsp oregano
4. Take 1/2 tsp onion powder
5. Prepare 1 1/2 tbsp garlic powder
6. Get 2 tbsp butter/margarine
7. Take 3 tbsp all purpose flour
8. Get 1/2 cup Grated Parmesan cheese
9. Make ready 1/4 tsp Each: salt and pepper
10. Make ready Garlic Roasted Tomatoes
11. Make ready 1 cup Fresh tomatoes, diced (you can also used halved grape tomatoes)
12. Prepare 3 clove garlic, chopped
13. Make ready 3 tbsp Olive oil
14. Get 1 salt and pepper to taste
15. Take Garlic Spinach
16. Get 1 cup Fresh spinach
17. Prepare 2 tbsp Olive oil
18. Make ready 1 clove Garlic
19. Get Additional toppings
20. Make ready 1 Cooked boneless skinless chicken breast, cubed
21. Take 6 oz Fresh Mozzarella cheese, sliced
22. Prepare 1/2 cup Shredded Parmesan cheese
23. Get 1 Your favorite pizza dough

Steps to make White Chicken "Pizzie":

1. Preheat oven to 425°F
2. In a medium bowl, season tomatoes and garlic with salt and pepper to taste. Coat with olive oil, transfer to a foil lined baking sheet and roast in the oven for 20 minutes.
3. While the tomatoes are roasting, prepare the sauce: make a roux with the butter and flour. When flour is cooked, add milk and whisk until smooth. Add oregano, onion powder, salt and pepper and garlic, then grated Parmesan cheese (sauce will be thick). Set aside.
4. In a separate saucepan, heat olive oil and garlic together. Add spinach, stirring to coat. When wilted, remove from heat.
5. Roll out pizza dough in desired shape (with this amount, I was able to make two 12" round pizzas). Spread sauce evenly then top with chicken, tomatoes and spinach. Lay mozzarella slices on top, then top with shredded Parmesan cheese.
6. Lightly brush exposed crust with oil drippings from roasting the tomatoes.
7. Bake at 425°F for 15-20 minutes or until cheese is melted and crust is golden brown.
8. For best results, bake using a pizza stone. Preheat the stone in the oven at 500°F. Reduce temp to 425 when ready to bake pizza.

So that’s going to wrap this up with this special food white chicken "pizzie" recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!