Recipe of Quick Crockpot Chicken And Sausage Gumbo

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crockpot chicken and sausage gumbo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crockpot Chicken And Sausage Gumbo is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Crockpot Chicken And Sausage Gumbo is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot chicken and sausage gumbo using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chicken And Sausage Gumbo:

1. Prepare 1/3 cup Flour
2. Prepare 1/3 cup Cooking oil
3. Get 3 cup Chicken broth
4. Take 12 oz Smoked sausage sliced 1/2" thick
5. Prepare 3 cup Diced cooked chicken
6. Prepare 1 1/2 cup Sliced okra
7. Get 1 cup Chopped onion
8. Get 1/2 cup Chopped celery
9. Prepare 4 clove Minced garlic
10. Prepare 1 Salt to taste
11. Prepare 1/2 tsp Pepper
12. Take 1/4 tsp Red pepper

Instructions to make Crockpot Chicken And Sausage Gumbo:

1. For roux, in a heavy 2-quart saucepan stir together flour and oil until smooth. Cook over medium-high heat for 4 minutes, stirring constantly.
2. Reduce heat to medium. Continue to cook, stirring constantly, for about 15 minutes more or until roux is dark reddish brown. Let roux cool.
3. Add chicken broth to a 3 1/2 to 6-quart slow cooker. Stir in roux. Add sausage, chicken, okra, onion, green pepper, celery, garlic, salt, pepper, and red pepper.
4. Cover and cook on LOW for 8 to 10 hours, or HIGH for 4 to 5 hours.

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