Step-by-Step Guide to Prepare Favorite Lemon Shrimp Pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon shrimp pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemon Shrimp Pasta is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lemon Shrimp Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon shrimp pasta using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Shrimp Pasta:

1. Get shrimp (red argentine, peeled and deveined)
2. Take penne pasta
3. Make ready fresh ginger, minced
4. Take fresh garlic, minced
5. Take large white onion, diced
6. Take lemon
7. Make ready lime
8. Take Pimento-stuffed olives (for topping)
9. Make ready Peruvian Sweety Drop Peppers (for topping)
10. Make ready Seasoning
11. Make ready Creole Seasoning
12. Get Lemon Pepper
13. Make ready Chili Powder
14. Make ready Salt & Pepper

Steps to make Lemon Shrimp Pasta:

1. Saute onion, garlic, and ginger in olive oil with a little bit of chili powder, creole seasoning, lemon pepper, salt, and pepper - until they start to brown and sizzle. Keep on low until noodle water is almost boiling.
2. Start boiling water in a larger pot, for the pasta noodles. Once the boiling starts, add penne pasta. Cook for 11 minutes, stirring occasionally.
3. Add shrimp on top of seasoning mixture in the pan, adding more of each seasoning. Raise heat to medium-low.
4. Zest the lime and the lemon, set zest aside for later. Slice each fruit in half and then juice one half over the cooking shrimp. Lower the heat if you're noticing the shrimp getting done before the noodles. You want them ready at the same time.
5. When noodles are done, drain and leave in pot. Add shrimp mixture into noodles. Also add all your lemon/lime zest, mix well.
6. Taste, and throw more lemon pepper on top if desired. Toss in olives and peppers to taste as well, and then squeeze the other half of the lemon and lime over pasta.

So that is going to wrap it up with this special food lemon shrimp pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!