09/09/2020 22:24

Easiest Way to Make Ultimate Spaghetti with Spicy Scallop Marinara Sauce

by Alex Guzman

Spaghetti with Spicy Scallop Marinara Sauce
Spaghetti with Spicy Scallop Marinara Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti with spicy scallop marinara sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti with Spicy Scallop Marinara Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Spaghetti with Spicy Scallop Marinara Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spaghetti with spicy scallop marinara sauce using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Spicy Scallop Marinara Sauce:
  1. Get kosher salt
  2. Make ready spaghetti
  3. Prepare extra-virgin olive oil, plus more for drizzling
  4. Get red pepper flakes
  5. Take garlic, thinly sliced
  6. Prepare can whole Roma tomatoes
  7. Get piece parmesan cheese rind
  8. Get minced fresh or Freeze Dried Basil
  9. Take bay scallops or sea, cut into quarters
Steps to make Spaghetti with Spicy Scallop Marinara Sauce:
  1. Heat the olive oil in a saucepan over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic softens, about 1 minute
  2. Add the tomatoes, Parmesan rind, 1/4 cup water, and half of the basil
  3. Bring the sauce to a boil, mash the tomatoes while stirring. Reduce the heat to medium-low; simmer 15 minutes until most of the juice is evaporated. Season with salt
  4. Bring a large pot of salted water to a boil. Add the pasta and cook until desired
  5. Increase the heat to medium-high, add the scallops and cook, stirring occasionally, until opaque, about 5 minutes
  6. Remove the Parmesan rind, add the remaining basil, and season with salt and more red pepper flakes, if desired
  7. Drain the pasta and add to the skillet with the sauce; toss. Divide the pasta among bowls, drizzle with olive oil and top with more basil. Serve with some Italian bread

So that is going to wrap this up for this special food spaghetti with spicy scallop marinara sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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