Steps to Make Any-night-of-the-week Instant Pot Filipino Chicken Afritada

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, instant pot filipino chicken afritada. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Filipino Chicken Afritada is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Instant Pot Filipino Chicken Afritada is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have instant pot filipino chicken afritada using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Filipino Chicken Afritada:

1. Get chicken
2. Take garlic, minced
3. Get 1 onion sliced
4. Prepare 1 can tomato paste
5. Prepare chicken broth (or water)
6. Get soy sauce
7. Prepare fish sauce (Pufina patis) if no fish sauce, use 1-2 tbsp salt
8. Get dried bay leaves
9. Prepare carrots
10. Take potatoes, diced
11. Get 1/2 bell pepper, sliced
12. Make ready 3/4 cup frozen peas
13. Take cornstarch (mixed with cold water) optional to thicken sauce

Steps to make Instant Pot Filipino Chicken Afritada:

1. Turn on Instant Pot to SAUTE and brown the chicken in oil for a few minutes (it doesn't have to be fully cooked). Add onion and garlic. Remove the chicken from the pot.
2. Add 2 cups chicken broth (or water) and deglaze the pot. Deglazing the pot is when you add liquid to the pot and the "good bits" lift off the bottom when you stir.
3. Add soy sauce, fish sauce, bay leaves, and tomato paste to the pot. Mix well. Return the browned chicken to the pot.
4. Close the Instant Pot lid and turn the knob on the lid to seal. Cook on POULTRY function, 10 minutes. Quick release (QR) knob to vent steam until pin drops. This takes 3-4 minutes.
5. Open the lid, add the carrots, potatoes, bell pepper, and peas to the pot. Set to MANUAL function, 1 minute.
6. Quick release (QR) knob to vent steam until pin drops. Season with more fish sauce or salt. Serve immediately over fresh white rice.

So that is going to wrap this up for this exceptional food instant pot filipino chicken afritada recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!