How to Make Quick Ashlee's Green Bean Casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ashlee's green bean casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ashlee's Green Bean Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Ashlee's Green Bean Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook ashlee's green bean casserole using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ashlee's Green Bean Casserole:

1. Make ready 1 can Campbell's cream of mushroom soup
2. Make ready 3/4 cup Milk
3. Make ready 1/8 tsp black pepper
4. Get 2 can cut green beans, drained
5. Get 1 1/3 cup French's Original French Fried Onions

Steps to make Ashlee's Green Bean Casserole:

1. Mix soup, milk, and black pepper in a 1.5 quart baking dish.
2. Stir in green beans and 2/3 cup of the French's Original French Fried Onions.
3. Bake in oven at 350° for 30 minutes or until hot.
4. Stir. Top with remaining 2/3 cup of onions.
5. Bake an additional 5 minutes or until onions are golden brown.

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