Easiest Way to Make Homemade Peanut butter Chocolate no Bake Pie

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, peanut butter chocolate no bake pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Peanut butter Chocolate no Bake Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Peanut butter Chocolate no Bake Pie is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peanut butter Chocolate no Bake Pie:

1. Make ready Pie Filling:
2. Take 1 cup creamy peanut butter
3. Make ready 8 oz softened cream cheese, softened
4. Take 1/4 cup white sugar
5. Prepare 1 (8 oz) tub cool whip
6. Take Crust:
7. Take 1 box vanilla wafers, crushed fine
8. Make ready 1 stick margarine or butter, melted
9. Make ready 1/4 cup white sugar
10. Make ready Ganache:
11. Get 1 (12 oz) bag semi sweet chocolate chips
12. Take 1 cup heavy cream
13. Prepare Frosting:
14. Prepare 1 1/2 cups powdered sugar
15. Take 1 stick margarine or butter, softened
16. Get 1/3 cup peanut butter, creamy
17. Make ready 2-3 tbsp heavy cream

Steps to make Peanut butter Chocolate no Bake Pie:

1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

So that’s going to wrap this up for this exceptional food peanut butter chocolate no bake pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!