Step-by-Step Guide to Make Super Quick Homemade Peanut butter Chocolate no Bake Pie
by Ian Andrews
Peanut butter Chocolate no Bake Pie
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peanut butter chocolate no bake pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Peanut butter Chocolate no Bake Pie is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Peanut butter Chocolate no Bake Pie is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut butter Chocolate no Bake Pie:
Make ready Pie Filling:
Make ready creamy peanut butter
Get softened cream cheese, softened
Make ready white sugar
Take tub cool whip
Prepare Crust:
Prepare vanilla wafers, crushed fine
Make ready margarine or butter, melted
Prepare white sugar
Prepare Ganache:
Make ready bag semi sweet chocolate chips
Get heavy cream
Make ready Frosting:
Make ready powdered sugar
Make ready margarine or butter, softened
Get peanut butter, creamy
Make ready heavy cream
Steps to make Peanut butter Chocolate no Bake Pie:
I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.
So that’s going to wrap this up with this special food peanut butter chocolate no bake pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!