19/09/2020 00:23

Steps to Prepare Homemade Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry

by Garrett Campbell

Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry
Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy sweet bean paste & chestnut pie using frozen puff pastry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook easy sweet bean paste & chestnut pie using frozen puff pastry using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry:
  1. Take Frozen puff pastry
  2. Take Smooth sweet bean paste
  3. Prepare Sweet chestnuts in syrup
  4. Get appropriate amount For egg wash: egg yolk + water
  5. Make ready amount Black sesame seeds (optional)
Steps to make Easy Sweet Bean Paste & Chestnut Pie Using Frozen Puff Pastry:
  1. Preheat the oven to 410℉/210℃ .
  2. Cut the sweet chestnuts into fairly big pieces (about 1/8) and mix with the smooth sweet bean paste.
  3. Thaw the puff pastry at room temperature for 5~10 minutes and cut it into quarters.
  4. Take 2 of the quarter pieces and cut 5~6 slits in the centre.
  5. Put a generous mound of the filling (Step 1) on the 2 pieces without the slits.
  6. Top with the pastry pieces with the slits, and crimp the edges with a fork. Brush the tops with the egg wash and sprinkle with black sesame seeds.
  7. Bake for 8 minutes in the 410℉/210℃ oven. Lower the temperature to 375℉/190℃ and bake for a further 8 minutes and done!! When you cut the pie in half, you can see a lot of chestnuts inside Yum yum.

So that’s going to wrap this up for this special food easy sweet bean paste & chestnut pie using frozen puff pastry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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