Recipe of Quick Butternut Squash Croquettes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, butternut squash croquettes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash Croquettes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Butternut Squash Croquettes is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash croquettes using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Croquettes:

1. Make ready 1 butternut squash (small one about 600 g)
2. Get 20 g butter
3. Get 1/2 teaspoon salt
4. Get 1/4 teaspoon Nutmeg
5. Take 4 tablespoon Flour and more for dusting
6. Make ready As needed Breadcrumbs or panko
7. Get 1 Egg, beaten

Steps to make Butternut Squash Croquettes:

1. Peel and cut butternut into cubes. Steam butternut about 10~12 minutes.
2. Add butter, salt, nutmeg and mash butternut in a bowl!
3. Form mashed butternut into 10-12 balls. If it's too soft or wet, add some more flour.
4. Dust each ball with flour.
5. Dip the balks into the beaten egg. Roll in bread crumbs.
6. Fry your butternut croquettes in hot oil until golden brown.
7. When it turns this color, you can eat!
8. Here you are!

So that’s going to wrap this up with this exceptional food butternut squash croquettes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!