Simple Way to Prepare Quick Almond Kheer

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, almond kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Badam kheer - Badam payasam is a creamy, rich and delicious Indian pudding made with almonds, milk, sugar, cardamoms and saffron. This dessert tastes divine and is great to make for any. The Badam KI Kheer recipe is a very simple dessert perfect to serve it cold for a summer lunch party. Don't forget to subscribe to my channel and also hit.

Almond Kheer is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Almond Kheer is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have almond kheer using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Almond Kheer:

1. Make ready seeds of almonds soaked overnight
2. Get milk
3. Prepare sugar
4. Take Cardamom nutneg powder
5. Get desi ghee
6. Take Saffron threads
7. Get seeds of almonds finely chopped for garnishing
8. Get Dryfruit pieces as you like

Almond kheer is prepared from condensed milk , crushed almond paste, sugar and cardamoms. An unique nutty kheer recipe with an irrestible taste. Place rice, almond milk, sugar, spices (not saffron) and raisins in a saucepan over medium-high heat. I love this badam kheer especially with the badam garnish.

Instructions to make Almond Kheer:

1. First heat the milk when stats boiling add saffron threads and let it boil on slow flame
2. Now peel off the soaked almonds and clean them
3. Now make paste of almonds by adding some milk
4. Now heat desi ghee add almond paste,saute for 2 minutes on slow flame,add the boiled milk,sugar, cardamom nutmeg powder mix well let it cook on slow flame, continuous stirring till it thickens
5. Kheer is ready,add dry fruit pieces of your choice mix well,serve hot with mava stuffed paratha with chopped almonds on top

Place rice, almond milk, sugar, spices (not saffron) and raisins in a saucepan over medium-high heat. I love this badam kheer especially with the badam garnish. Almond Carrot Kheer is a delicious Indian recipe served as a dessert for any festive occasions. Furthermore, I would like to share some of my suggestions for making tasty almond carrot kheer. Add a nutty sweetness to your Eid celebrations with this rich almond kheer.

So that’s going to wrap it up with this exceptional food almond kheer recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!