Steps to Make Homemade Easy Steak Fajitas

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy steak fajitas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Steak Fajitas is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Easy Steak Fajitas is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have easy steak fajitas using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Steak Fajitas:

1. Get skirt steak; tenderized & thinly sliced against the grain
2. Make ready chipotle salsa
3. Take cumin
4. Get medium sized red onion; medium julienne
5. Prepare red bell pepper; medium julienne
6. Prepare green bell pepper; medium julienne
7. Make ready yellow bell pepper; medium julienne
8. Prepare pico de gallo
9. Take kosher salt and black pepper
10. Get vegetable oil

Instructions to make Easy Steak Fajitas:

1. Marinate steak in chipotle salsa for up to 48 hours.
2. Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan.
3. Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan.
4. Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute.
5. Add garlic. Stir. Cook 30 seconds or until garlic is fragrant.
6. Add salsa. Toss. Cook 30 seconds.
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So that is going to wrap it up with this exceptional food easy steak fajitas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!