Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetarian oh jian (oyster omelette). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetarian Oh jian (oyster omelette) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetarian Oh jian (oyster omelette) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian oh jian (oyster omelette) using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Oh jian (oyster omelette):
- Get sweet potato flour
- Take rice flour
- Prepare water
- Get salt, pepper n seasoning
- Take Straw mushroom
- Prepare eggs
- Take chop cilantro
- Get each of sesame oil, light sauce and cooking wine
Steps to make Vegetarian Oh jian (oyster omelette):
- Cut straw mushroom to 3~4 slices each
- Beat 3 eggs with very little salt and pepper, another bowl, mix sweet potato flour, rice flour and water with pinch of salt, pepper and veggie seasoning
- Heat up wok, with low heat, pour in the batter, cook until looks transparent
- Pour in the eggs over the semi cook batter, let eggs set for about 30seconds, Stir fry gently until eggs slightly brown
- Put in straw mushroom and cilantro
- Mix 1tsp each of sesame oil, light sauce and cooking wine
- Using the brush, sprinkle the sauce onto the omelette, gently Stir fry to mix well
So that is going to wrap it up for this exceptional food vegetarian oh jian (oyster omelette) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
