21/07/2020 17:28

Easiest Way to Make Ultimate Two-Bean Tamale Pie

by Hilda Bailey

Two-Bean Tamale Pie
Two-Bean Tamale Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, two-bean tamale pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Two-Bean Tamale Pie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Two-Bean Tamale Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have two-bean tamale pie using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Two-Bean Tamale Pie:
  1. Prepare green bell pepper (chopped)
  2. Take onion (chopped)
  3. Make ready garlic (minced)
  4. Prepare vegetable oil
  5. Make ready kidney beans (1 can, rinsed, drained)
  6. Get pinto beans (1 can, rinsed, drained)
  7. Take vegetable juice (1 small can V8)
  8. Take diced green chile peppers (1 small can)
  9. Take chili powder
  10. Take ground cumin
  11. Make ready corn muffin mix (1 package of Jiffy)
  12. Make ready shredded cheddar cheese
  13. Get snipped fresh cilantro
  14. Prepare large egg
  15. Take milk
Steps to make Two-Bean Tamale Pie:
  1. In a medium skillet, cook bell pepper, onion, and garlic in hot oil until tender. Stir in kidney beans, pinto beans, vegetable juice, chile peppers, chili powder, and cumin; heat through. Spoon bean mixture into prepared dish.
  2. Prepare corn muffin mix according to package directions; ad cheese and cilantro, stirring until combined. Spoon cornbread mixture evenly over the top of the bean mixture. Bake, uncovered, in a 400°F oven about 25 minutes or until golden. If desired, serve with salsa and sour cream.

So that’s going to wrap this up with this exceptional food two-bean tamale pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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