Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, breakfast bagels. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Breakfast Bagels is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Breakfast Bagels is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook breakfast bagels using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Bagels:
- Prepare 2 gluten free bagels
- Take 2 eggs
- Make ready 1 tbsp dairy free milk
- Make ready 2 dairy free cheese slices
- Make ready 250 g minced beef or pork
- Take 1/2 tsp sage
- Make ready 1/2 tsp thyme
- Make ready 1/2 tsp onion powder
- Make ready salt and pepper for seasoning
Instructions to make Breakfast Bagels:
- Toast the bagels and set aside
- Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
- Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
- Top with the cheese slices
- Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
- Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy
So that is going to wrap it up with this exceptional food breakfast bagels recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
