Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy spicy bean dip. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Spicy Bean Dip is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Creamy Spicy Bean Dip is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have creamy spicy bean dip using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Spicy Bean Dip:
- Make ready 2 1/2 cup pinto beans (drained)
- Get 3 oz cream cheese
- Prepare 1 1/2 tsp garlic powder
- Get 1 tsp onion powder
- Prepare 1/4 tsp ground cumin
- Get 1 1/2 tsp salt (or more to taste)
- Prepare 4 chile de arbol, chile japones or other spicy dried chile (stemmed; use more for spicy)
- Get 1 cup water
Steps to make Creamy Spicy Bean Dip:
- In a small saucepan, bring the dried chiles and the cup of water to a boil. Reduce heat to low and simmer for 10 minutes.
- Add all ingredients to a blender or food processor, including the water used to boil the chiles. Purée until smooth.
- Serve the dip warm or cool with your favorite tortilla chips and garnished with your favorite toppings!
So that is going to wrap this up for this exceptional food creamy spicy bean dip recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
