How to Make Any-night-of-the-week Rubbed Tri-tip

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, rubbed tri-tip. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rubbed Tri-tip is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Rubbed Tri-tip is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook rubbed tri-tip using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rubbed Tri-tip:

1. Take Cut of Rump Skirt
2. Prepare Rosemary
3. Prepare Thyme
4. Make ready Onion powder (you can replace it with 1/4 of chopped onion, very small)
5. Get Garlic Powder (you can replace it with 2 tablespoons of minced garlic)
6. Prepare Cayenne Pepper
7. Prepare Paprika
8. Take Black Pepper
9. Get Hymalayan Pink Salt (You can use regular grilling salt, the thick one)

Instructions to make Rubbed Tri-tip:

1. Lay the rump skirt on a teflon tray.
2. Mix the rosemary, thyme, paprika, garlic, onion, cayenne and black pepper in a bowl to prepare the rub.
3. Spread the rub over the rump skirt. Make sure you use it all.
4. Salt the rump skirt. If your cut comes with the fat, it is better to put a lot of salt on the fat's side and less salt on the other side when you flip it. Don't worry about putting extra salt on the fat as it will be permeated to the meat evenly. If you have a lean cut, spread the salt equally on both sides.
5. In this opportunity we roasted our beef in a Chinese Oven. This is a technique we use a lot because it allows you to slow cook the meat and get a fall-of-the-bone texture. Light the charcoal.
6. Lay the rump skirt inside the chinese oven and roast it for one hour.
7. Flip the rump skirt and roast it for another hour.
8. Serve and enjoy!

So that is going to wrap this up with this exceptional food rubbed tri-tip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!