Steps to Make Homemade Sweet and Caramelized Roast Chicken

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet and caramelized roast chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet and Caramelized Roast Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Sweet and Caramelized Roast Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have sweet and caramelized roast chicken using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Caramelized Roast Chicken:

1. Make ready 1 6 pound roasting chicken
2. Take 3 tbsp Olive oil
3. Take 1/2 cup Ketchup
4. Get 1 1/2 cup Honey
5. Get 1/4 cup Brown sugar
6. Prepare 3 Minced garlic cloves
7. Make ready 1 tsp Onion salt
8. Make ready 1/2 tsp Ground mustard
9. Prepare 1 large onion thinly sliced
10. Get 1 Salt and pepper to taste

Instructions to make Sweet and Caramelized Roast Chicken:

1. Unwrap and wash chicken and pat dry. Trim tail end if desired and remove giblets.
2. Preheat oven to 375•
3. In medium sized bowl mix all the ingredients.
4. Rub the bottom of chicken with mixture and put in baking pan. Pour the remaining mixture over chicken and in cavity.
5. Lay onion slices on top of chicken and in cavity. Cover wing tips after a while so they don't burn too bad.
6. Place in oven and cook 1 1/2 to 2 hours, basting numerous times while cooking. Check with thermometer to 180• in thickest part of chicken. The sauce should caramelize and form a glaze.
7. Put the broiler on for a few minutes to make the skin crispy.
8. Let rest 10 minutes before carving.
9. Add a little flour or corn starch to make a little gravy.

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