Simple Way to Prepare Super Quick Homemade Chawla/ Lobia Masala Curry Recipe Healthy Recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chawla/ lobia masala curry recipe healthy recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chawla/ Lobia Masala Curry Recipe Healthy Recipe is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chawla/ Lobia Masala Curry Recipe Healthy Recipe is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chawla/ lobia masala curry recipe healthy recipe using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chawla/ Lobia Masala Curry Recipe Healthy Recipe:

1. Prepare Chawla half bowl
2. Take 1/4 bowl curd
3. Prepare 2 tsp coriander powder
4. Take 1 tsp red chilli powder
5. Take to taste Salt
6. Make ready 3-4 tbsp Oil
7. Get 1 tsp lemon juice
8. Get 1/4 tsp Garam masala
9. Get 1/2 tsp Cumin seeds
10. Take 1/2 tsp Turmeric powder

Steps to make Chawla/ Lobia Masala Curry Recipe Healthy Recipe:

1. Chawla are overnight soaked.
2. In a cooker add oil.add jeera half tsp.add haldi powder half tsp.
3. In curd add all spices.
4. Mix the curd paste in oil.continue stir it until it started to boil.
5. Let it cook for 3-4 minute.
6. Add Chawla and add little water. When it becomes to boil add lemon juice cover the cup and let it cook for 10 minute.
7. Take whistle 7-8 with medium to low flame.
8. Garnish with chopped coriander leaves.

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