Recipe of Any-night-of-the-week Cheesy Ranch Crockpot Ham and Potatoes

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, cheesy ranch crockpot ham and potatoes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cheesy Ranch Crockpot Ham and Potatoes is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Cheesy Ranch Crockpot Ham and Potatoes is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cheesy ranch crockpot ham and potatoes using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Ranch Crockpot Ham and Potatoes:

1. Prepare 8 russet potatoes
2. Make ready 1 lb precooked cubed ham
3. Prepare 2 cup Shredded cheddar cheese
4. Get 1 Ranch seasoning packet
5. Get 1 tsp garlic powder
6. Prepare 1 tbsp chopped onion
7. Make ready 1 can cheddar cheese soup
8. Prepare 1 1/2 cup milk

Instructions to make Cheesy Ranch Crockpot Ham and Potatoes:

1. Coat the inside of the crockpot with nonstick cooking spray.
2. Peel and slice the potatoes. (About 1/4 inch slices)
3. Combine the soup, milk, Ranch packet, seasonings, and 2 cups of the cheese is a bowl.
4. Put a small amount of the soup/cheese mixture at the bottom of the crockpot.
5. Next put a layer of potatoes followed by a layer of ham, then some of the soup mixture, then some of the remaining Shredded cheese.
6. Repeat step 5 until you have used all the ingredients making the last layer Shredded cheese. (I did 4 layers)
7. Cook on low for 6 hours or on high for 4 hours.

So that is going to wrap this up for this special food cheesy ranch crockpot ham and potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!